Silverwater Resort Wedding San Remo – Ben & Kylie

Ben & Kylie were married in San Remo at the Silverwater Resort.  Below is a little more about the couple, how they met, their big day and their future plans together:
Q. When and how did you meet? And what were your first thoughts?
A. We met in 2014 at Moonee Ponds West Primary School. We were both teachers and Kylie met with Ben to inform him of students she had previously taught at the school, as he was new to the school. Ben liked Kylie’s smile and her easy going nature. Kylie liked how Ben was caring and listened well.
Q. When and how did the proposal take place and how did you feel?
A. It was a rainy and cold April night in 2016. We went out for a seafood dinner and afterwards, Ben took Kylie to Brighton Pier and proposed to her. We were both very excited.
Q. Where are you going on your honeymoon?
A. In 2016, we went on an overseas holiday to the Greek Islands for 2 weeks as a “pre wedding moon”.
Q. What are your future plans together?
A. Our plans are to start a family and continuing to work and study, buy a house and go on many more holidays.
Q. Where is your ceremony and reception being held and why did you choose these venues?
A. We are having our ceremony and reception at Silverwater Resort, San Remo. We chose this venue because we wanted a place for our family and friends to stay at. We loved the view on the lawn overlooking the Western Port and we enjoy spending time at Phillip Island with the dogs.
Q. Hair & Makeup – please describe what your hair and makeup is like and who the suppliers are.
A. Beachside Hair and Beauty, San Remo
Q. Who is the person conducting your service? (celebrant, minister, priest etc).
A. Celebrant – Pam Lewis
Q. Wedding Favours & Cake – what are they like and who is the supplier?
A. Our family friend Geethika made our cake.
Q. Food & Drink – what are they like and who is the supplier if not venue?
A. Silverwater Resort
Q. Is there any other supplier you would specifically like to mention:
A. Band – Midnight Blue & Magnolia Reine for setting up the reception room and providing all the wonderful flowers.

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Foreshore Wedding – John & Rhiannon

Foreshore Wedding – John & Rhiannon

John & Rhiannon’s foreshore wedding was held on the at the Lions Park in San Remo overlooking the cliffs and Cape Woolamai. It was then followed by a reception for 100 guests at the Foreshore Bar & Restaurant in Rhyll on Phillip Island in Gippsland.

About the couple and their wedding day:

Q. When and how did you meet? And what were your first thoughts?
A. We first met at a friends party grand final day 2009. This wasn’t the first time we had met. We had actually met as children through our dads work, and attended the same school together although 2 years apart. Although had never had a conversation. When John first met Rhiannon he thought she was attractive, fun to be around and had a gorgeous smile. When Rhiannon first saw John she thought he was very good looking, had a lot of energy and life about him and a very caring nature.

Q. When and how did the proposal take place and how did you feel?
A. The proposal took place on Rhiannon’s birthday 1st February 2013. We went sky diving as a birthday present out over Lilydale and the Dandenong ranges. John had organised to jump first and was there down on one knee when Rhiannon landed. Overwhelmed with adrenalin and emotion.

Q. Where are you going on your honeymoon?
A. Cook Islands

Q. What are your future plans together?
A. We would like to soon purchase our first home together and to start a family.

Q. Where is your ceremony and reception being held and why did you choose these venues?
A. Our ceremony was held at Lions Park, San Remo and the reception was held at The Foreshore Bar & Restaurant in Rhyll. We chose Lions Park for the spectacular views of Cape Woolamai. The Foreshore Bar & Restaurant was the perfect venue for us. It has an abundance amount of character, a relaxed feel, incredible food, and great views of the foreshore.

Q. What does your wedding dress look like? Please give a detailed description and also include any accessories including jewellery and shoes.
A. My Dress was a La Sposa, Fanal. A strapless royal satin mermaid gown with a sweetheart neckline and an asymmetrical train that fell to the left.

Q. Do you have a Theme or style to your wedding? And if so, what is it?
A. Rustic/ beach wedding

Q. Hair & Makeup – please describe what your hair and makeup is like and who the suppliers are.
A. Hair: Bnoticed Hair Design Make Up: Alejandrina De La Rosa

Q. Who is the person conducting your service?
A. Robyn Rodda – Civil Celebrant

Q. Florist – what are your flowers like & who is the supplier?
A. The bridal flowers where white David Austin roses with silver suede and green/ grey berries
The boys button holes where green succulant with silver suede and green chain berries. Flowers done by: Floral and Frosting

Q. Wedding Favours & Cake – what are they like and who is the supplier?
A. Wedding Cake Chocolate/ Caramel mud. Made by Melva Smith. Wedding Favour: Donation to Ceoliac Society Australia

Q. Transport – what mode of transport did you choose and who was the supplier?
A. Girls: Chrysler 300c Limousine from Exotic Limos . Boys: Cadillac Eldorado supplied by a car enthusiast in Cowes

Q. Is there any other supplier you would specifically like to mention:
A. Ceremony and reception was decorated by Hayley from Occasional Things Event Styling

Foreshore Wedding

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San Remo Wedding – Beau & Lucy

Beau & Lucy’s San Remo Wedding was held at the Foreshore overlooking the ocean on Saturday 1 March 2014, followed by a backyard wedding at Beau’s parents house.  Here are a few words from our gippsland bride on how they met and about their wedding day.
Q. When and how did you meet? And what were your first thoughts?
A. We met when we were 15 and 16 at high school and through football/netball. It’s still debatable who said hello to who first….
Q. When and how did the proposal take place and how did you feel?
A. Beau proposed to me in our apartment as a surprise when I got home from university. He had managed to buy the ring and hide it for weeks (not an easy feat when I had rarely left him alone for months!). Beau had arranged for the florist downstairs to bring up a box of petals which he put along the hall while he waited at the end. Even though we always knew we would be together, it was definitely a surprise! Very happy and exciting!
Q. Where are you going on your honeymoon?
A. We had planned a trip to the UK for July which has become our unofficial honeymoon.
Q. What are your future plans together?
A. We are both still studying and are excited to start exploring our longer term work options over the next few years. Having children has always been a big part of our future plans, which we will hopefully be in a position to to start thinking about soon! We are also keen to squeeze as much traveling and sport in as we can as well.
Q. Where is your ceremony and reception being held and why did you choose these venues?
A. We are having our ceremony at the Lions park on the foreshore in San Remo. This has always been a special spot for us, especially Beau. We love just sitting and looking over the water at sunset. The reception is in Beau’s parent’s backyard. We picked this spot because of the beautiful outlook and because it will allow us to have a personal wedding. It is also conveniently across the road from our high school where we met.
Q. What does your wedding dress look like? Please give a detailed description and also include any accessories including jewellery and shoes.
A. I am very lucky to be able to wear my grandmother’s wedding dress from the 1950s. It is a simple satin strapless dress. My shoe, jewellery and head piece are from Jeanette Maree in Armadale. W
Q. Do you have a Theme or style to your wedding? And if so, what is it?
A. We have gone with a subtle vintage theme to go with my dress
Q. Hair & Makeup – please describe what your hair and makeup is like and who the suppliers are.
A. We are using a local hair and make-up artist and keeping things natural!
Q. Who is the person conducting your service?
A. Our celebrant is Barbara Kaye
Q. Florist – what are your flowers like & who is the supplier?
A. We have been very lucky to have the help of a lovely local florist on the day.
Q. Wedding Favours & Cake – what are they like and who is the supplier?
A. We are having cupcakes made by local cake maker Melva Smith
Q. Transport – what mode of transport did you choose?
A. We are using old 1950s cars for the ceremony.
Q. Food & Drink?
A. Spice Island are catering the night. We have sourced alcohol locally
gippsland wedding photography – www.lenstolife.com.au – Jade Walton

San Remo Wedding

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